UCD - University College Dublin

The Human Nutrition Research Unit in University College Dublin (UCD) has partnered with CREMe in order to exchange knowledge and collaborate in the research field. The team at UCD led by Prof. Mike Gibney, has worked with CREMe over a number of years and continues to support CREMe via joint research proposals, data analysis and nutrition expertise.

In return CREMe collaborates on projects and adds specific features to the CREMe Food Safety tool for the needs of the researchers in UCD.

More information on the UCD School of Food Science.